Steak 'n Chips

Steak 'n Chips

Ingredients (serves 4)

• 4 sirloin steaks

• 4 sweet potatoes

• 4 tsp steak seasoning (optional)

• 1 tbsp rapeseed oil

Instructions

1. Peel and wash sweet potatoes and cut into strips.

2. Add to a pan of water and boil for 5 minutes.

3. Drain and place on a baking tray, drizzle rapeseed oil on top. Cook in the preheated oven at 200ºc for 20-25 minutes.

4. Cook steak as desired in a small frying pan and add steak seasoning.

5. Serve and enjoy!