Lime Rice Bowl

Lime Rice Bowl

Ingredients

• 3 avocados, mashed

• 2 cups white or brown rice

• Juice of 3 limes

• 1 cup frozen peas

• 1 jalapeño pepper, chopped

Instructions

1. Cook rice as directed on the packet.

2. Add frozen peas to a pan of water. Boil for 5-6 minutes.

3. In a bowl, mix avocados, jalapeño, lime juice, and peas.

4. Add rice to the mixture and mix well.

5. Serve and enjoy!