Creamy Mushroom Pasta

Creamy Mushroom Pasta

Ingredients (serves 4-5)

• 1lb white or wholemeal pasta

• 16oz mushrooms, sliced

• 3 garlic cloves, chopped

• 12oz creamy mushroom sauce

• 6oz spinach

• 2 tbsp olive oil

Instructions

1. Cook pasta as directed on the packet.

2. Heat olive oil in a large pan. Add mushrooms and cook for 3-5 minutes.

3. Add garlic and cook for further 1-2 minutes.

4. Add mushroom sauce and stir while heating for 2 minutes.

5. Turn off heat and stir in spinach.

6. Combine with pasta, serve and enjoy!