Chicken Wrap

Chicken Wrap

Ingredients (makes 4 wraps)

• 2 chicken breasts, cut into cubes

• 4 white or wholemeal tortilla wraps

• Olive oil

• Pinch salt

• Pinch black pepper

• 1/2 cucumber, sliced

• 4 tbsp satay sauce

Instructions

1. Coat frying pan with olive oil. Add chicken, salt and pepper and cook over medium heat until no longer pink.

2. Spread 1 tbsp of satay sauce over each wrap.

3. Add chicken and cucumber and fold wrap.

4. Serve and enjoy!